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Altbier: History, Brewing Techniques, Recipes Horst D. Dornbusch
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発送予定日 年9月29日 - 年10月26日
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Altbier: History, Brewing Techniques, Recipes
Horst D. Dornbusch
This book explains how Altbier was brewed in Dusseldorf centuries ago by brewmonks and brewnuns, and how to brew one today.
171 pages, illus
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 1998年4月1日 |
| ISBN13 | 9780937381625 |
| 出版社 | Brewers Publications |
| ページ数 | 144 |
| 寸法 | 147 × 190 × 12 mm · 254 g |
| 言語 | 英語 |
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