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Food Analysis: Advanced DNA Approaches - Methods and Protocols in Food Science
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¥ 30.975
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発送予定日 年11月24日 - 年12月4日
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Food Analysis: Advanced DNA Approaches - Methods and Protocols in Food Science
This volume details advanced DNA-based approaches currently used in food analysis.
| メディア | 書籍 Hardcover Book (ハードカバー付きの本) |
| リリース済み | 2026年9月3日 |
| ISBN13 | 9781071655429 |
| 出版社 | Springer-Verlag New York Inc. |
| ページ数 | 196 |
| 寸法 | 150 × 220 × 20 mm · 596 g |
| 言語 | 英語 |
| 編集者 | Costa, Joana |
| 編集者 | Mafra, Isabel |
| 編集者 | Teixeira, Carla |
| 編集者 | Villa, Caterina |
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