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Sports Nutrition Methods - Methods and Protocols in Food Science
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Sports Nutrition Methods - Methods and Protocols in Food Science
| メディア | 書籍 Hardcover Book (ハードカバー付きの本) |
| リリース済み | 2025年4月1日 |
| ISBN13 | 9781071643693 |
| 出版社 | Springer-Verlag New York Inc. |
| ページ数 | 286 |
| 寸法 | 150 × 220 × 20 mm · 763 g |
| 言語 | 英語 |
| 編集者 | Chatterjee, Ayan |
| 編集者 | Sarkar, Tanmay |
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