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Summer Cooking Elizabeth David
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¥ 2.599
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発送予定日 年6月26日 - 年7月7日
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Summer Cooking
Elizabeth David
Offers a selection of dishes, for table, buffet and picnic, that are light, easy to prepare and based on seasonal ingredients. This title shows how an imaginative use of herbs can enhance even the simplest meals, whether egg, fish or meat, while her recipes range from a simple salade nicoise to strawberry souffle.
272 pages, Illustrations
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2011年7月7日 |
| ISBN13 | 9780241956212 |
| 出版社 | Penguin Books Ltd |
| ページ数 | 272 |
| 寸法 | 131 × 197 × 19 mm · 194 g |
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