Caribbean Cookbook Guide For Novice - Vincent Bronson - 書籍 - Independently Published - 9798733104645 - 2021年4月4日
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Caribbean Cookbook Guide For Novice


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First things first, you're probably wondering what exactly this diet entails. The Caribbean diet is renowned for being heavy on fresh vegetables and fruits, and plenty of seafood. While rich stews are a hallmark of the traditional diet, the flavors come primarily from an essential mix of spices and broths that are not heavy on the calories. Therefore, the Caribbean diet bears the skeletal basis for a healthy, and delicious weight loss plan without changing the original cuisine too much. Furthermore, it is a diet heavy on vegetable-based protein, offered by such classics as beans and rice, and a variety of legumes low in saturated fat and calories. Also, sodium levels are not terribly high as the flavor is derived primarily from different spice blends as opposed to salt, making it an excellent way to eat more healthfully in general.

メディア 書籍     Paperback Book   (ソフトカバーで背表紙を接着した本)
リリース済み 2021年4月4日
ISBN13 9798733104645
出版社 Independently Published
ページ数 118
寸法 140 × 216 × 6 mm   ·   145 g
言語 英語