Henriette Wineman

Bread Cookbook Simple And Quick Bread Recipes That Should Be In Every Home Baker'S Library Henriette Wineman

If you could, you would eat homemade bread everyday. Who wouldn't? It's healthier, it's cheaper; it's fresher; and it's just plain better. More great recipes for your best daily breads!

This book includes eleven KitchenAid bread recipes plus two dinner roll options covering all the basics from traditional white to rye, wheat, and an excellent multigrain bread, too

The complete list of recipes included is as follows:

Everyday Stand-By White Bread (including instructions for eight additional ways to use it - everything from bread bowls to easy cinnamon buns) Amish White BreadHoney Wheat breadRye BreadGolden Egg BreadOld Fashioned Potato BreadRustic Honey Oatmeal Bread100% Whole Wheat BreadSix Grain Multigrain BreadFantastic Fast French BreadRustic Italian BreadDinner RollsCrescent Rolls