Christina Peterson

Side Dish Recipes, Cabbage Recipes Christina Peterson

How to Make Cabbage Recipes Cabbage Casserole Hungarian Stuffed Cabbage Cabbage Salad Stuffed Cabbage Rolls (2) Danish Brown Cabbage Red Cabbage Serbian Cabbage Asian Style Cole Slaw Nine Day Slaw Chicken and Coleslaw Salad Cabbage and Beef Soup Unstuffed Cabbage Cole Slaw Salad Cabbage Salad Overnight Cabbage Salad Cabbage Nut Salad Cabbage Ramen Noodle Salad Cabbage Salad with Apples Cabbage Sauerkraut (2) Cole Slaw Dressing Cole Slaw Sauerkraut Salad Stir Fry Cabbage Kraut Burgers German Cabbage Rolls Runzas: What is it? A runza is a yeast dough bread pocket with a filling consisting of beef, cabbage or sauerkraut, onions, and seasonings. Runzas can be baked into various shapes such as a half-moon, a rectangle, a round, a square, or a triangle. The recipes are from the files of my Grandmother who homesteaded in South Dakota in 1908, my Mother, Aunts, other family members, friends, and me28 different cabbage recipes