Lactic Acid Bacteria: Current Advances in Metabolism, Genetics and Applications - Nato ASI Subseries H: - T Faruk Bozoglu - Books - Springer-Verlag Berlin and Heidelberg Gm - 9783540611172 - June 18, 1996
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Lactic Acid Bacteria: Current Advances in Metabolism, Genetics and Applications - Nato ASI Subseries H: 1996 edition

T Faruk Bozoglu

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Lactic Acid Bacteria: Current Advances in Metabolism, Genetics and Applications - Nato ASI Subseries H: 1996 edition

For a long time, lactic acid bacteria have played an indispensable role in food production. Their role in food fermentation, their use in carbohydrate modification and key systems for proteolysis and lantibiotic production are treated in detail.

416 pages, biography

Media Books     Hardcover Book   (Book with hard spine and cover)
Released June 18, 1996
ISBN13 9783540611172
Publishers Springer-Verlag Berlin and Heidelberg Gm
Pages 408
Dimensions 155 × 235 × 23 mm   ·   762 g
Language German  
Editor Bozoglu, T. Faruk
Editor Ray, Bibek

See all of T Faruk Bozoglu ( e.g. Hardcover Book and Paperback Book )