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Aging and Diet Shraddha Gautam
Aging and Diet
Shraddha Gautam
Describes diet as a factor that promotes long-term health in people. The dietary components that prevent aging and diseases are covered. To better understand the connection between diet and aging, the author discusses relevant issues that affect food choices and practices around the world, such as the relation between obesity and diet.
277 pages
| メディア | 書籍 Hardcover Book (ハードカバー付きの本) |
| リリース済み | 2020年12月30日 |
| ISBN13 | 9781774076279 |
| 出版社 | Arcler Education Inc |
| ページ数 | 259 |
| 寸法 | 152 × 231 × 20 mm · 625 g |
