この商品を友人に教える:
Cooking with the Diabetic Chef Chris Smith
Cooking with the Diabetic Chef
Chris Smith
First-ever cookbook written by a trained chef with diabetes. Pizza, chicken and mushrooms in white wine sauce, to-die-for chocolate cake. Foods that melt in your mouth and make your taste buds come alive. 150 recipes created by Chris Smith, the diabetic chef. There's virtually nothing you can't have anymore!
169 pages, colour illustrations
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2000年8月18日 |
| ISBN13 | 9781580400435 |
| 出版社 | Contemporary Books Inc |
| ページ数 | 169 |
| 寸法 | 235 × 210 × 11 mm · 380 g |
Chris Smithの他の作品を見る
すべて表示同じ出版社からのその他の記事
Chris Smithのすべてを見る ( 例: Paperback Book , CD , Hardcover Book , LP および Book )