Tsering Wangmo
The Lhasa Moon Tibetan Cookbook Tsering Wangmo

Name: The Lhasa Moon Tibetan Cookbook
Price: 3163 JPY
Availability: OutOfStock
Author: Tsering Wangmo

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発送予定日年10月29日 - 年11月25日

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The Lhasa Moon Tibetan Cookbook

Tsering Wangmo

Located on Lombard Street in San Francisco's Marina District, Lhasa Moon is one of the finest Tibetan restaurants in the West. A unique mix of Asian influences and Tibetan regional ones, its cuisine delights vegetarians and meat lovers alike. This cookbook of the restaurant's most popular dishes includes recipes for soups, snacks and appetizers, the famous Tibetan momos, popular noodle dishes, tsampa and breads, sweets, and beverages. It also provides an excellent overview of the foods grown in Tibet with their special climate and regional variations; foreign influences; daily meals; the types of household kitchens; food served in monasteries; and food for Tibetan celebrations. A section on special ingredients and substitutions is also included.

150 pages, illustrations

メディア	書籍 Paperback Book (ソフトカバーで背表紙を接着した本)
リリース済み	1998
ISBN13	9781559391047
出版社	Shambhala Publications Inc
ページ数	128
寸法	210 × 209 × 9 mm · 272 g
言語	英語