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The Slice on Pizza Julie Knutson
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The Slice on Pizza
Julie Knutson
Explore all the aspects of your favorite food: pizza! From the first known plating, to the creative and wacky flavors across cultures and history, this book traces the transformations of the pizza we have today. Also includes a recipe, so readers can create their own, unique riff on a pizza. Whether you prefer your slices from Chicago or New York, this book is sure to excite. Aligned to curriculum standards, text highlights key 21st Century content including Global Awareness and Economics. Books in this series include table of contents, glossary of key words, index, author biography, and sidebars.
| メディア | 書籍 Hardcover Book (ハードカバー付きの本) |
| リリース済み | 2021年8月1日 |
| ISBN13 | 9781534187344 |
| 出版社 | Cherry Lake Publishing |
| ページ数 | 32 |
| 寸法 | 150 × 220 × 20 mm · 249 g |
| 言語 | 英語 |
