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Process Analytical Technology for the Food Industry - Food Engineering Series Softcover reprint of the original 1st ed. 2014 edition
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発送予定日 年9月4日 - 年9月22日
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Process Analytical Technology for the Food Industry - Food Engineering Series
309 pages, 62 black & white illustrations, 45 colour illustrations, 21 black & white tables, biograp
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2016年9月10日 |
| ISBN13 | 9781493940561 |
| 出版社 | Springer-Verlag New York Inc. |
| ページ数 | 301 |
| 寸法 | 235 × 156 × 22 mm · 480 g |
| 言語 | 英語 |
| 編集者 | Cullen, P.J. |
| 編集者 | Fagan, Colette |
| 編集者 | O'Donnell, Colm P. |
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