Barbara Riddle

Southern Recipes and Southern Heritage Barbara Riddle

Southern cuisine is comfort food at its best. The Southern Recipes in this Southern RecipesCookbook are a part of the Southern lifestyle - tasty, filling, and packed with flavor. Southern Recipes use plenty of fresh produce, such as collard greens and juicy, ripe tomatoes. They especially use plenty of fresh, sweet corn, the original American vegetable. The recipes inthis Southern Recipes Cookbook will give you an abundance of great ideas. Of course, the South has its own special Cajun seasoning. This is used to flavor stews and othersouthern recipes in a spectacularly wonderful way. Jambalaya, anyone? The good thing is thatyou can control the spices and make any Southern Recipe your own. Surprise your guests andfamily with some traditional Southern cooking. Top it off with one of the wonderful Southerndesserts in this Southern Recipe Cookbook.