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Making Time: Time and Management in Modern Organizations Whipp, Richard,
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発送予定日 年10月15日 - 年11月2日
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Making Time: Time and Management in Modern Organizations
Whipp, Richard,
This text looks at the way time is constructed, made, managed, and used in organizations. It both provides an overview of some of the key concepts in time and it explores how particular features of the modern world extend and change the temporal dimension of organizational activity.
240 pages, 7 figures; 2 tables; 5 boxes
| メディア | 書籍 Hardcover Book (ハードカバー付きの本) |
| リリース済み | 2002年7月11日 |
| ISBN13 | 9780199253692 |
| 出版社 | Oxford University Press |
| ページ数 | 240 |
| 寸法 | 162 × 243 × 19 mm · 477 g |
| 言語 | 英語 |
| 編集者 | Adam, Barbara (, Cardiff School of Social Sciences, Cardiff University) |
| 編集者 | Sabelis, Ida (, Vrije Universiteit, Amsterdam) |
| 編集者 | Whipp, Richard (, Cardiff Business School; Chair of the British Academy of Management) |
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