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Food Preservation Guidebook Arnulfo Cornelius
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Food Preservation Guidebook
Arnulfo Cornelius
These preservation methods will help you build your food storage up and be well prepared in case of an emergency. Learning these methods to preserve your own food at home is something every family should implement, not just for survival or preparedness, but for frugality, better health, and working together.
In this book, you will discover:
- Methods of Canning
- Canning Highly Acidic Foods
- Canning Less Acidic Foods
- Beginner's Canning Recipes
- Jellies and Jams
- Recipes for Pickles (Water Bath Method)
- Soups
And so much more!
Scroll up and click the "Buy now with 1-Click" button to get your copy now!
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2021年11月8日 |
| ISBN13 | 9798761839458 |
| 出版社 | Independently Published |
| ページ数 | 34 |
| 寸法 | 152 × 229 × 2 mm · 63 g |
| 言語 | 英語 |