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Making Yogurt in the Kitchen Albert Swope
Making Yogurt in the Kitchen
Albert Swope
Making Yogurt in the Kitchen is a home cook's how-to guide for making, using, and caring for yogurt at home. This is an essential self-sufficiency guide for homemade yogurt in its various types and forms, including Greek yogurt, Australian yogurt, Villi yogurt, Kefir yogurt, Ayran yogurt, Yakult yogurt, and Icelandic Skyr yogurt.
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2020年3月29日 |
| ISBN13 | 9798631752108 |
| ページ数 | 216 |
| 寸法 | 127 × 203 × 12 mm · 240 g |
| 言語 | 英語 |
