Fred Dunn

Old Fashioned Bread Recipe Fred Dunn

If you want a quick, cute, and cheap read about bread, vintage baking methods, and grain history, then this little pamphlet is perfect.

Recipes for artisan bread from 1820 through 1920 include harvest apple bread, whole-grain little gem bread, oat sandwich loaf, buttermilk rolls, and lots more. The cookbook contains oodles of period photos and bread-lore and is appropriate for all skill levels.