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Advanced Technologies for Physical Properties Measurement of Food and its Processing Hao Lin
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¥ 17.522
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発送予定日 年11月9日 - 年11月19日
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Advanced Technologies for Physical Properties Measurement of Food and its Processing
Hao Lin
| メディア | 書籍 Hardcover Book (ハードカバー付きの本) |
| リリース済み | 2025年2月12日 |
| ISBN13 | 9789819623464 |
| 出版社 | Springer Nature Switzerland AG |
| ページ数 | 363 |
| 寸法 | 150 × 220 × 20 mm · 703 g |
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