A Treatise On Adulterations Of Food, And Culinary Poisons: Exhibiting The Fraudulent Sophistications Of Bread, Beer, Wine, Spiritous Liquors, Tea, Coffee, Cream, Confectionery, Vinegar, Mustard, Pepper, Cheese, Olive Oil, Pickles, And Other Articles Emplo - Fredrick Accum - Books - Lector House - 9789389539226 - November 20, 2019
In case cover and title do not match, the title is correct

A Treatise On Adulterations Of Food, And Culinary Poisons: Exhibiting The Fraudulent Sophistications Of Bread, Beer, Wine, Spiritous Liquors, Tea, Coffee, Cream, Confectionery, Vinegar, Mustard, Pepper, Cheese, Olive Oil, Pickles, And Other Articles Emplo

Fredrick Accum

Price
A$ 29.49
excl. VAT

Ordered from remote warehouse

Expected delivery Jun 6 - 20

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

A Treatise On Adulterations Of Food, And Culinary Poisons: Exhibiting The Fraudulent Sophistications Of Bread, Beer, Wine, Spiritous Liquors, Tea, Coffee, Cream, Confectionery, Vinegar, Mustard, Pepper, Cheese, Olive Oil, Pickles, And Other Articles Emplo

122 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 20, 2019
ISBN13 9789389539226
Publishers Lector House
Pages 122
Dimensions 346 × 155 × 6 mm   ·   199 g

See all of Fredrick Accum ( e.g. Paperback Book and Hardcover Book )