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Yogurt Academia Barilla
Yogurt
Academia Barilla
Low-calorie, healthy, and tasty, yogurt has become an essential part of many people's diets. From the world-famous Academia Barilla, here are 50 new and delicious ways to enjoy this fermented treat, whether plain or with fruit, creamy or chunky. The recipes range from Tzatziki to Yogurt and Herb Soup, Mushroom Salad with Yogurt Sauce, and Orange, Carrot, and Ginger Gazpacho with Yogurt.
128 pages, Colour illustrations throughout
| メディア | 書籍 Hardcover Book (ハードカバー付きの本) |
| リリース済み | 2016年11月1日 |
| ISBN13 | 9788854410169 |
| 出版社 | White Star |
| ページ数 | 128 |
| 寸法 | 483 × 186 × 16 mm · 498 g |
| 言語 | 英語 |
