この商品を友人に教える:
Sterilization and Disinfection Vijila K V
遠隔倉庫からの取り寄せ
Sterilization and Disinfection
Vijila K V
Sterilization is a process or killing all microorganisms (including spores) on or in a material or object. The factors that determine the type of sterilization or disinfecting process to be used include time, temperature, stage of growth of the organism, nature of the medium in which the organism is suspended (air, gas, liquid) and the number of organism present. Sterilization and disinfection can be achieved by using heat, filtration, chemical or radiation etc. Overall, heat is the best means of sterilization, but other methods are used for heat labile objects. Dry heat requires more time than wet heat to kill organisms, boiling kills most vegetative cells but not bacterial spores & pressure cookers &autoclaves achieve sterilization.
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2021年4月26日 |
| ISBN13 | 9786203583663 |
| 出版社 | LAP Lambert Academic Publishing |
| ページ数 | 108 |
| 寸法 | 152 × 229 × 7 mm · 179 g |
| 言語 | 英語 |