Microbial Production of Enzyme from Dairy Effluent - Nikunj B Patel - 書籍 - LAP Lambert Academic Publishing - 9786200479969 - 2019年12月14日
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Microbial Production of Enzyme from Dairy Effluent

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発送予定日 年11月25日 - 年12月7日
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Dairy effluent, which is nowadays a problematic issue to treat, can be used alternatively for the production of economically important objects like enzymes. Such processes are less expensive as well as rapid and can be easily performed. Due to these activities, his number of bacteria present within waste can be reduced in load as well as can be a way of producing the economy. The test strain Bacillus subtilis isolated from dairy effluent showed its ability to the production of Amylase and ?-galactosidase. Amylase can be produced from Bacillus subtilis by using Tendler's medium. ?-galactosidase enzyme can be produced from Bacillus subtilis by using Lactose containing a medium. To conclude, Bacillus subtilis is a potent Amylase and ?-galactosidase producer and due to the importance of these findings, further studies will be carried out in order to commercialize the production process for industrial applications. This science is a never-ending field of study that requires an extensive and continuous study by the scientific fraternity of mankind.

メディア 書籍     Paperback Book   (ソフトカバーで背表紙を接着した本)
リリース済み 2019年12月14日
ISBN13 9786200479969
出版社 LAP Lambert Academic Publishing
ページ数 52
寸法 152 × 229 × 3 mm   ·   96 g
言語 英語