この商品を友人に教える:
Hotel Meat Cooking Jessup Whitehead
Hotel Meat Cooking
Jessup Whitehead
Hotel meat cooking. This book, "Hotel meat cooking", by Jessup Whitehead, is a replication of a book originally published before 1884. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible.
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2013年10月30日 |
| ISBN13 | 9785518828209 |
| 出版社 | Book on Demand Ltd. |
| ページ数 | 194 |
| 寸法 | 146 × 11 × 207 mm · 258 g |
| 言語 | 英語 |