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Die leichte japanische Küche Hashimoto
Die leichte japanische Küche
Hashimoto
Reiko Hashimoto explores the benefits of the Japanese diet - slim physique, stable blood sugar, increased joint flexibility and a longer lifespan - and provides an insight into key Japanese fresh and store cupboard essentials. Debunking the myths surrounding the complexity and accessibility of Japanese food, the 100 recipes included here are constructed with easy to follow instructions and vary from basics to technically complex, perfect for all those wishing to perfect the art of Japanese home cooking. Beautiful photography from Jodi Hinds complements Reiko's recipes and introductions.
240 pages, PHOTOGRAPHS
| メディア | 書籍 Book |
| リリース済み | 2018年4月10日 |
| ISBN13 | 9783957280947 |
| 出版社 | BLOOMSBURY |
| ページ数 | 240 |
| 寸法 | 150 × 220 × 20 mm · 942 g |
| 言語 | ドイツ語 |