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Protein and Sugar Export and Assembly in Gram positive Bacteria 1st ed. 2017 edition
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¥ 27.345
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発送予定日 年10月28日 - 年11月9日
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Protein and Sugar Export and Assembly in Gram positive Bacteria
This book focuses on the envelope of Gram-positive bacteria including its composition, the latest discoveries in the mechanisms behind its assembly, and its role in pathogenesis. This book is written for all researchers, clinicians and technicians engaged in basic or applied science projects on Gram-positive bacteria.
337 pages, biography
| メディア | 書籍 Book |
| リリース済み | 2017年5月10日 |
| ISBN13 | 9783319560120 |
| 出版社 | Springer International Publishing AG |
| ページ数 | 337 |
| 寸法 | 150 × 220 × 20 mm · 688 g |
| 言語 | ドイツ語 |
| 編集者 | Bagnoli, Fabio |
| 編集者 | Rappuoli, Rino |
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