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Fundamentals of Protein Structure and Function Engelbert Buxbaum Second Edition 2015 edition
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Fundamentals of Protein Structure and Function
Engelbert Buxbaum
521 pages, 23 black & white illustrations, 223 colour illustrations, 14 black & white tables, biogra
| メディア | 書籍 Hardcover Book (ハードカバー付きの本) |
| リリース済み | 2015年12月7日 |
| ISBN13 | 9783319199191 |
| 出版社 | Springer International Publishing AG |
| ページ数 | 521 |
| 寸法 | 245 × 162 × 27 mm · 884 g |
| 言語 | フランス語 |
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