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Introduction to Enzyme Technology - Learning Materials in Biosciences 2024 edition
Introduction to Enzyme Technology - Learning Materials in Biosciences
This interdisciplinary textbook provides an easy-to-understand and highly topical introduction to all the specialist areas of modern enzyme technology. In the first part of this three-part textbook, the reader is introduced to the fundamentals of enzyme structure, reaction mechanisms, enzyme kinetics, enzyme modeling, and process control.
494 pages, 111 Illustrations, color; 3 Illustrations, black and white; X, 494 p. 114 illus., 111 ill
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2024年3月22日 |
| ISBN13 | 9783031429989 |
| 出版社 | Springer International Publishing AG |
| ページ数 | 472 |
| 寸法 | 239 × 166 × 31 mm · 808 g |
| 言語 | 英語 |
| 編集者 | Jaeger, Karl-Erich |
| 編集者 | Liese, Andreas |
| 編集者 | Syldatk, Christoph |