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Functional Foods and Nutraceuticals: Bioactive Components, Formulations and Innovations 1st ed. 2020 edition
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¥ 29.602
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発送予定日 年9月28日 - 年10月8日
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Functional Foods and Nutraceuticals: Bioactive Components, Formulations and Innovations
Functional foods and nutraceuticals are food products that naturally offer or have been modified to offer additional health benefits beyond basic nutrition.
642 pages, 10 Illustrations, color; 20 Illustrations, black and white; XII, 642 p. 30 illus., 10 ill
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2021年8月25日 |
| ISBN13 | 9783030423216 |
| 出版社 | Springer Nature Switzerland AG |
| ページ数 | 642 |
| 寸法 | 150 × 220 × 10 mm · 907 g |
| 言語 | ドイツ語 |
| 編集者 | Dable Tupas, Genevieve |
| 編集者 | Egbuna, Chukwuebuka |
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