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The Effect of Surface Wettability on the Defrost Process Liu 1st ed. 2019 edition
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The Effect of Surface Wettability on the Defrost Process
Liu
This SpringerBrief presents a recent advancement in modeling and measurement of the effect of surface wettability on the defrost process. Carefully controlled laboratory measurements of the defrosting of cooled surfaces are used to reveal the effect of surface wetting properties on the extent and speed of frost removal by melting or slumping.
116 pages, 10 Tables, color; 10 Illustrations, color; 65 Illustrations, black and white; XI, 116 p.
| メディア | 書籍 Book |
| リリース済み | 2018年11月12日 |
| ISBN13 | 9783030026158 |
| 出版社 | Springer Nature Switzerland AG |
| ページ数 | 116 |
| 寸法 | 150 × 220 × 20 mm · 250 g (重量（概算）) |
| 言語 | ドイツ語 |
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