Dip-In! - Martha Stone - 書籍 - Createspace Independent Publishing Platf - 9781987514322 - 2018年4月3日
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Dip-In!


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Why not invite some friends around for a chip n dip party and amaze them with your dipping knowledge? Here, are some fun facts to share! - Every year, on March 23rd the nation celebrates National Chip and Dip Day - Although potato chips were invented in the mid 19th century, dips didn't become popular until the mid-1950s, and only then as a finger food
- For centuries, hummus has been part of the Mediterranean and Middle Eastern diet but didn't become popular in the USA until after the Second World War
- The US is responsible for the invention of sour cream, somewhere between 1815 and 1825
- One out of every four Americans admits to double dipping.
- Dwayne ", The Rock" Johnson together with his team, holds the World Record for the Largest Layered Dip, weighing in at 540 pounds.
- Actress, Jennifer Aniston once revealed that if she had to choose a last meal, it would be chips and guacamole! So now you have the facts, it's time to Dip-in and enjoy our 40 Chip and Dip recipes. No double dipping though!

メディア 書籍     Paperback Book   (ソフトカバーで背表紙を接着した本)
リリース済み 2018年4月3日
ISBN13 9781987514322
出版社 Createspace Independent Publishing Platf
ページ数 108
寸法 152 × 229 × 7 mm   ·   167 g
言語 英語