Canning and Preserving - Sylvia Arnold - 書籍 - Createspace Independent Publishing Platf - 9781976522970 - 2017年9月19日
カバー画像とタイトルが一致しない場合、正しいのはタイトルです

Canning and Preserving


商品が入荷したらメールで通知を受け取る
プロフィールはありますか? ログイン
Sylvia Arnold の新しいリリースのお知らせを受け取る
iMusicのウィッシュリストに追加

まだ評価がありません

Getting Your FREE Bonus

Download this book, read it to the end and see "BONUS: Your FREE Gift" chapter after the conclusion.

Canning And Preserving: (FREE Bonus Included) 25 Canning Recipes for Beginners

Canning shouldn't come as a boring chore, it should be a task filled with fun and excitement! And with the light hearted approach taken in this book you will be smiling the whole way through! In these pages you will find the best recipes and creations that you can put together for your canning jars. We cover jams, jellies, cream spreads, chili and much more!



If you are thinking about canning your food, this book is a great start. Providing you with every kind of creative canning concoction you could ever think of! With easy to understand instructions and informative illustrations this book goes the extra mile in bringing those canned good recipes you have always thought about out of your imagination and into your canning jars!

In this book we will cover: Canning methodology Best preparation methods Soup, chili, pasta, jam, jelly, and a whole lot more!

Download your E book "Canning And Preserving: 25 Canning Recipes for Beginners" by scrolling up and clicking "Buy Now with 1-Click" button!

メディア 書籍     Paperback Book   (ソフトカバーで背表紙を接着した本)
リリース済み 2017年9月19日
ISBN13 9781976522970
出版社 Createspace Independent Publishing Platf
ページ数 44
寸法 152 × 229 × 2 mm   ·   72 g
言語 英語