Hugues Recamier

The Feast Hugues Recamier

This collection of short stories showcases the range of Hugues Recamier's creative talent. It is designed as a meal, a real feast with various dishes. We'll start with appetizers - medium size stories, continue with entrees - longer stories, and conclude with treats as dessert. The treats include sweet crumbs, pastries, or spicy amuse-gueules, but also espresso cafe and pousse-cafe. I hope you'll have as much pleasure consuming these stories as I had writing them. A special thank you note to the New York's Writers Coalition. Many of these stories were born in the nurturing environment of the Coalition's writing groups. The groups are most propitious and stimulating for a creative writer. Bon appetit.