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A Brief History of Pasta Luca Cesari Main Edition
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A Brief History of Pasta
Luca Cesari
A Waterstones 'Best Books of 2022: Food and Drink' A Times Food and Drink Book of the Year 2022 and a Spectator Cook Book of the Year 2022 A Stylist Christmas Gift Pick 2022 'If pasta is a religion, this book is its sermon' Russell Norman, founder of Polpo and Brutto 'Rewarding ... you discover a lot about Italy here ... huge fun' Sunday Times In one shape or another, pasta has been an Italian sta
368 pages
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2024年11月7日 |
| 発売日 | 2025 |
| ISBN13 | 9781788169400 |
| 出版社 | Hachette UK Distribution |
| ページ数 | 368 |
| 寸法 | 150 × 220 × 10 mm · 553 g (重量（概算）) |
| 言語 | 英語 |
| 翻訳者 | Bishop, Johanna (Translator) |
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