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5-Ingredient Alkaline Diet Cookbook Jennifer Maeng
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5-Ingredient Alkaline Diet Cookbook
Jennifer Maeng
Create balance in your diet-and your body-with plant-based 5-ingredient meals
The alkaline diet promotes whole, plant-based foods to bring balance to your body. The 5-Ingredient Alkaline Diet Cookbook is filled with 90 plant-based, nutrient-rich recipes that are simple to make with ingredients you can find at your local grocery store. You'll be amazed by the variety of flavors and dishes you can make with just 5 ingredients on this alkaline plant-based diet. Discover new mealtime favorites like Sweet Potato Hash, Fresh Fig Tarts, and Miso Glazed Eggplants.
The whole foods and low-acid ingredients also make this an invaluable GERD cookbook for an acid reflux diet. Food pH ratings-Discover a comprehensive guide of foods to avoid and foods you can enjoy on the alkaline diet. Expert tips-Get evidence-based advice and guidance for your dietary journey and how to use this alkaline diet & anti-inflammatory diet to improve your health. Kitchen essentials-Stock your pantry using a list of accessible, must-have ingredients and whole foods, along with the tools you'll need to make the recipes.
Help your body reduce inflammation and enjoy healthy, wholesome meals with the 5-Ingredient Alkaline Diet Cookbook.
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2021年8月31日 |
| ISBN13 | 9781647399603 |
| 出版社 | Rockridge Press |
| ページ数 | 164 |
| 寸法 | 191 × 234 × 15 mm · 408 g |
| 言語 | 英語 |