The Celiac Disease Diet Plan - Jamie Feit - 書籍 - Rockridge Press - 9781646112890 - 2020年3月10日
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The Celiac Disease Diet Plan

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発送予定日 年8月19日 - 年9月4日
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Embrace your gluten-free lifestyle with this complete celiac disease diet plan

Unlike typical gluten-free cookbooks, The Celiac Disease Diet Plan is specifically designed for people living with celiac disease. Whether you've just been diagnosed or have already made the transition to a gluten-free diet, this comprehensive book will help you better understand your condition-and give you the necessary know-how to lead a happy, healthy, gluten-free life.

Featuring dozens of quick, easy recipes, this essential celiac disease diet plan will meet all of your needs, providing helpful tips for stocking your pantry, advice for traveling and eating at restaurants, and an easy-to-follow two-week meal plan to jump-start your gluten-free diet. Cook with confidence!

The Celiac Disease Diet Plan includes:

65 Delicious gluten-free recipes-Dive into your gluten-free diet with a sample two-week meal plan, comprising tasty dishes throughout the book. Celiac facts-Gain a better understanding of celiac disease with a detailed overview of the science, the symptoms, related conditions, diagnostic tests, and more. Gluten-proofing guide-Learn how to gluten-proof your kitchen, prevent cross-contamination, scan food labels for gluten, and make your own gluten-free flours and crusts.

Living gluten-free can be carefree with this complete celiac disease diet plan.

Recipes include Mediterranean Egg Cups, Honey Teriyaki Chicken Wings, Rosemary-Crusted Lamb, Chipotle Fish Tacos, Turkey Meatball and Kale Soup, and Pecan Squares.

メディア 書籍     Paperback Book   (ソフトカバーで背表紙を接着した本)
リリース済み 2020年3月10日
ISBN13 9781646112890
出版社 Rockridge Press
ページ数 164
寸法 191 × 235 × 11 mm   ·   394 g
言語 英語  

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