この商品を友人に教える:
The Formal Banquet Service Series Kelly Post
遠隔倉庫からの取り寄せ
クリスマスプレゼントは1月31日まで返品可能です
The Formal Banquet Service Series
Kelly Post
Written for Servers by Servers. The FORMAL BANQUET SERVICE Series stands alone as the 5-STAR course in proper server etiquette and efficient as well as effective banquet service practices.
In Middle Tennessee and along the Northern coast of California students in the hospitality industry have successfully completed this "hands-on" training course to go on to exciting careers, building incredible resumes with VIP skills used by some of the BEST!
Lesson I - The Banquet Server. Learn to SET, SERVE and CLEAR any formal event.
Lesson II - The Banquet Bartender. A perfect blend of 5-STAR service and cocktails by design.
With The FORMAL BANQUET SERVICE Series learn the art of setting a perfect dinner reception or formal dining event. From proper linen napkin folds to banquet design and decorum. Learn classic cocktails and modern mixology. Create VIP events!
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2021年2月22日 |
| ISBN13 | 9781645849124 |
| 出版社 | Page Publishing, Inc. |
| ページ数 | 112 |
| 寸法 | 203 × 254 × 7 mm · 322 g |
| 言語 | 英語 |
