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Decadent Gluten-Free Vegan Baking Cara Reed
Decadent Gluten-Free Vegan Baking
Cara Reed
Baking delicious, one-of-a-kind desserts is one thing, but when those desserts put the exclamation point on healthy by being gluten-free and vegan, now that's something everybody can enjoy. The author shares over 100 easy gluten-free vegan recipes, using tasty substitutions such as almond milk, soy butter, coconut oil and nut-based cream.
192 pages, full colour illustrations throughout
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2014年8月5日 |
| ISBN13 | 9781624140716 |
| 出版社 | Page Street Publishing Co. |
| ページ数 | 192 |
| 寸法 | 204 × 228 × 15 mm · 523 g |
| 言語 | 英語 |
