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Low-Carb Italian Cooking: with The Love Chef Francis Anthony
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発送予定日 年12月1日 - 年12月28日
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Low-Carb Italian Cooking: with The Love Chef
Francis Anthony
The time has come for a gourmet complement to the extraordinarily popular low carb, high protein diet popularized by Dr. Atkins. This book includes delicious recipes for such traditional dishes such as Chicken Marsala, Veal Parmesan, and Beef Bracciole, as well as some of the Love Chef's more original recipes, all guaranteed to be delicious!
224 pages
| メディア | 書籍 Hardcover Book (ハードカバー付きの本) |
| リリース済み | 2004年5月10日 |
| ISBN13 | 9781590770207 |
| 出版社 | Rowman & Littlefield |
| ページ数 | 224 |
| 寸法 | 160 × 237 × 20 mm · 428 g |
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