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Junior's Cheesecake Cookbook A Rosen
Junior's Cheesecake Cookbook
A Rosen
Junior's Restaurant, which bakes cheesecakes, has been wooing New Yorkers since it first opened its doors in 1950. This work offers up their recipes ranging from the cheesecake that started it all, to flavour twists like Banana Fudge, Rocky Road and Pumpkin Mousse, to little cheesecakes meant just for one (Little Fellas), and more.
176 pages, 44 colour photos
| メディア | 書籍 Hardcover Book (ハードカバー付きの本) |
| リリース済み | 2007年10月2日 |
| ISBN13 | 9781561588800 |
| 出版社 | Taunton Press Inc |
| ページ数 | 176 |
| 寸法 | 209 × 236 × 18 mm · 680 g |
| 言語 | 英語 |
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