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Recipes for Planned Overs Jean Marie Miscisin
Recipes for Planned Overs
Jean Marie Miscisin
So what is the difference between Left-Overs and Planned Overs? Planned Overs are foods that are taken from the original cooking appliance: a kettle, baking dish, Slow Cooker, etc. - then cooled and stored without being served. Over 100 entries including Polish Recipes from my Aunts, Cousins, and Friends. Several Vegan variations are noted.
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2016年11月7日 |
| ISBN13 | 9781533431837 |
| 出版社 | Createspace Independent Publishing Platf |
| ページ数 | 70 |
| 寸法 | 152 × 229 × 4 mm · 104 g |
| 言語 | 英語 |
