Pastry-Making and Confectionery - Including the Art of Icing and Piping, also Cakes, Buns, Fancy Biscuits, Sweetmeats, etc. - Charles Herman Senn - Books - Vintage Cookery Books - 9781528702065 - December 12, 2017
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Pastry-Making and Confectionery - Including the Art of Icing and Piping, also Cakes, Buns, Fancy Biscuits, Sweetmeats, etc.

Charles Herman Senn

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Pastry-Making and Confectionery - Including the Art of Icing and Piping, also Cakes, Buns, Fancy Biscuits, Sweetmeats, etc.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released December 12, 2017
ISBN13 9781528702065
Publishers Vintage Cookery Books
Pages 214
Dimensions 276 g
Language English  
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