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Food Allergens: Methods and Protocols - Methods in Molecular Biology Softcover reprint of the original 1st ed. 2017 edition
Food Allergens: Methods and Protocols - Methods in Molecular Biology
This volume provides a collection of methodologies for basic research, clinical diagnosis, and treatment pertaining to food allergens, including food allergen production, purification, characterization, detection, quantification, and bioinformatics approaches to modern food allergen studies.
299 pages, 19 Tables, color; 20 Illustrations, color; 24 Illustrations, black and white; X, 299 p. 4
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2018年8月7日 |
| ISBN13 | 9781493983407 |
| 出版社 | Humana Press Inc. |
| ページ数 | 299 |
| 寸法 | 150 × 220 × 10 mm · 590 g |
| 言語 | 英語 |
| 編集者 | Alcocer, Marcos |
| 編集者 | Lin, Jing |