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Arkansas Beer Brian Sorensen
Arkansas Beer
Brian Sorensen
Arkansas's booze scene had a promising start, with America's biggest brewing families, Busch and Lemp, investing in Little Rock just prior to Prohibition. However, by 1915, the state had passed the Newberry Act, banning the manufacturing and selling of alcohol. It was not until sixty-nine years later that the state welcomed its first post-temperance brewery, Arkansas Brewing Company. After a few false starts, brewpubs in Fayetteville, Fort Smith and Little Rock found success. By 2000, the industry had regained momentum. An explosion of breweries around the state has since propelled Arkansas into the modern beer age.
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2017年9月11日 |
| ISBN13 | 9781467137553 |
| 出版社 | Arcadia Publishing |
| ページ数 | 157 |
| 寸法 | 152 × 229 × 13 mm · 385 g |
| 言語 | 英語 |