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Why Prohibition! (Cooking in America) Charles Stelzle
Why Prohibition! (Cooking in America)
Charles Stelzle
Charles Stelzle's 1918 work was written to ""point out the perils connected with the liquor business."" A classic piece of Prohibition literature.
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2007年12月15日 |
| ISBN13 | 9781429010498 |
| 出版社 | Applewood Books |
| ページ数 | 328 |
| 寸法 | 153 × 230 × 20 mm · 471 g |
| 言語 | 英語 |
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