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Monet's Palate Cookbook Aileen Bordman
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Monet's Palate Cookbook
Aileen Bordman
Marc Notes: Impressionist artist Claude Monet had a gourmet palate and supplied his daily table with the best of French cooking, even raising his own free-range chickens, turkeys and ducks. All of this provided motifs for his work. Sixty recipes linked to Monet's two-acre kitchen garden near his home at Giverny, France, plus photographs and descriptions of the house interiors and gardens capture Monet's extraordinary lifestyle at his home.
| メディア | 書籍 Hardcover Book (ハードカバー付きの本) |
| リリース済み | 2015年5月1日 |
| ISBN13 | 9781423639978 |
| 出版社 | Gibbs M. Smith Inc |
| ページ数 | 176 |
| 寸法 | 228 × 244 × 22 mm · 975 g |
