この商品を友人に教える:
Chemical Reagents for Protein Modification Roger L. Lundblad 第1 版
Chemical Reagents for Protein Modification
Roger L. Lundblad
The contents of this book are focused on the use of chemical modification to study the properties of proteins in solution. Particular emphasis has been placed on the practical laboratory aspects of this approach to the study of the relationship between structure and function in the complex class of biological heteropolymers.
| メディア | 書籍 Hardcover Book (ハードカバー付きの本) |
| リリース済み | 2017年12月13日 |
| ISBN13 | 9781315891439 |
| 出版社 | Taylor and Francis |
| ページ数 | 186 |
| 寸法 | 150 × 220 × 20 mm · 406 g (重量（概算）) |
| 言語 | 英語 |
