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The Old and New Cook Book Anonymous
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¥ 4.591
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発送予定日 年9月18日 - 年10月6日
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The Old and New Cook Book
The Shelf2Life Food, Cooking & Recipes Collection is a unique set of pre-1923 cookbooks and other materials focused on food preparation, preservation and cooking instruction. From recipes for steamed dumplings, roast beef and pumpkin soup to peach pie, soft molasses gingerbread and baked custard, these titles offer ample instructions, all while igniting the senses. Tucked between pages teaching the art of carving and kitchen cleaning techniques are lively poems, songs and diary excerpts from enthusiasts around the world singing the praises of food.
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2010年3月11日 |
| ISBN13 | 9781117884165 |
| 出版社 | BCR (Bibliographical Center for Research |
| ページ数 | 284 |
| 寸法 | 242 × 15 × 186 mm · 512 g |
| 言語 | 英語 |