Fried Rice Cookbook for Beginners and Experts - Heston Brown - 書籍 -  - 9781091329539 - 2019年3月23日
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Fried Rice Cookbook for Beginners and Experts

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¥ 3.220
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発送予定日 年9月18日 - 年10月6日
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Fried rice is a perfect food creation, and it offers more than the regular rice dish. It is extremely delicious. Most times, it is stir-fried from steamed rice with the use of a wok - a pan works too if you do not want to use a wok. Fried rice can be cooked in a variety of ways, depending on the region. In China, light seasoning with soy sauce, salt and meat are favored. Other regions have different techniques, but the taste remains the same. With this cookbook, you are on the right path to improving your fried rice cooking experience. You will be equipped with everything you need to do this. Are you excited yet? No? Okay, think about the fact that you are about to learn how to cook fried rice with techniques from different countries. Think about the fact that you will have access to rich varieties of recipes. Excited now? You sure are. So, why don't you grab this book, and be on your way to enhance your fried rice cooking experience?

メディア 書籍     Paperback Book   (ソフトカバーで背表紙を接着した本)
リリース済み 2019年3月23日
ISBN13 9781091329539
ページ数 90
寸法 152 × 229 × 6 mm   ·   145 g
言語 英語  

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