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Chemical Engineering: A First Introduction Thomas Rodgers
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Chemical Engineering: A First Introduction
Thomas Rodgers
This textbook briefly introduces new chemical engineering students to the key subjects taught in most undergraduate Chemical Engineering degrees: Process Engineering Fundamentals, Chemical Thermodynamics, Process Fluid Flow, Process Heat Transfer, and Chemical Reaction Engineering. It explains the material in an accessible way.
| メディア | 書籍 Hardcover Book (ハードカバー付きの本) |
| リリース済み | 2026年9月23日 |
| ISBN13 | 9781032648873 |
| 出版社 | Taylor & Francis Ltd |
| ページ数 | 684 |
| 寸法 | 150 × 220 × 20 mm · 1,50 kg |
